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Deviled Egg Platter

Deviled Eggs

First,  we selected very fresh cage-free eggs.   That is fundamental.  If you skimp on this step you cannot get this dish to your clients at it’s highest level.  We prepared it in two ways. The feedback was that they really enjoyed both versions of deviled eggs, the appetizer.  The bacon with the egg reminded many of the…

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Description

First,  we selected very fresh cage-free eggs.   That is fundamental.  If you skimp on this step you cannot get this dish to your clients at it’s highest level.  We prepared it in two ways.

The feedback was that they really enjoyed both versions of deviled eggs, the appetizer.  The bacon with the egg reminded many of the classic breakfast combinations but in a more refined way.    The Jalapeno version was said to provide an enjoyable kick to the traditional deviled egg.  Some guests enjoyed both treatments and there appears to be an appetite for Deviled Eggs with Applewood Smoked Bacon and a Thin Slice of jalapeno.

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